V. Whether a priest consecrates by adding any other words to the aforesaid form.
VI. Whether he consecrates by diminishing or subtracting anything from the aforesaid form.
VII. Whether he consecrates by pronouncing the words of consecration incongruously.
VIII. Whether he consecrates by making a transposition of the words.
IX. Whether he consecrates by making an interval in the pronunciation of the words.
X. What if the celebrant does not recall having said the words of consecration, or some other things that ought to be said.
XI. Whether a priest can consecrate absent bread through that form.
Doubt XII. Whether he can consecrate all present bread, in whatever quantity it may be.
XIII. Whether a priest, by pronouncing the words of consecration, consecrates all the bread existing upon the altar.
XIV. Whether, if several hosts are placed there, and the priest directs his intention in the pronunciation of the words only to that which he holds in his hand, he consecrates them all.
XV. What if the priest intends to consecrate only one hundred hosts, and more or fewer are placed there.
XVI. What if many hosts are placed there, and the priest intends to consecrate only some of them.
Art. II Resolves 3 doubts that occur regarding the form of the consecration of the wine.
I. What is the sufficient and due form of the consecration of the wine.
Doubt II. Whether all the words placed in that form are of the substance of the form.
III. Regarding the signification of this word, "chalice," in the aforesaid form.

Chapter nine contains 6 articles.

Art. I. Prefaces the division of the whole mass into 5 principal parts: In which

I. Preparation.
II. Oblation.
III. Consecration is performed.
IV. Consumption.
V. Thanksgiving.